Grilled Corn with Husks

By Sandy Parks · On July 24, 2020

From The Gunny Sack comes this easy yet delicious way to grill corn on the cob. By leaving the husk on, its simple to have great tasting corn with practically no set up. If you wish, you can peel back the husk before grilling to add spices and butter, or just wait until the corn is finished to add your herbs. Read More